Customer Testimonials
– Dorothy Risty-Schon (Fort Collins, Colorado)
I prepared one of your (Ivy’s Garden) Sweet and Sour Chicken meals for my dinner last night and it was perfect. I enjoyed every bite! I had planned to save half for a second meal today. That didn’t work out–I couldn’t stop eating, and ate the entire 2 meals!
I’ve tried two different Asian restaurants locally for gluten-free sweet and sour chicken, and I’ve been so disappointed.…the food is nothing like this real sweet and sour chicken!
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I fixed the Chicken Nuggets meal for my daughter-in-law the other night, and she just loved them! My son and I both are extremely gluten intolerant, and Jane actually has Celiacs Disease–but she can have dairy.
All 3 of your Asian gluten-free meals are just perfect!
– Carolyn Straaberg (Brentwood, California)
“I just tried your gluten free sweet & sour chicken and could not believe how GOOD it is…I can’t wait to try the nuggets and lemon chicken. …”
SEE WHAT PEOPLE ARE SAYING ABOUT US (VIDEOS)!
PRODUCT REVIEW from Gluten-free Bloggers, Cookbook Author and Chef
–Melissa Bess Reed, Cookbook Author, Gluten-free Chef, and Healthy Food blogger.
“Sweet and Sour Chicken” I was hopeful the chicken would stay crunchy in the sauce, it did! It was a great texture through to the last bite. The flavors are very authentic in this frozen Meal. The sauce was perfect with the chunks of pineapple, onion and green bell pepper. According to Ivy’s Garden they create “authentic Gluten-free Chinese food dishes”, I agree they really do a fantastic job!
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“Lemon Chicken” Ivy’s Garden is out to prove that Gluten-free Chinese food is delicious! They have proven that to me thus far. I tried their Lemon Chicken this week. It was really good… Ivy’s Garden recipes are based on years of family testing, according to her website. I believe it.
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– Sandi Gaertner from “Fearless Dining”, Gluten-free Mom and Blogger, Recipe Experimenter, and Nutrition Ninja
I am so happy for my friend, Ivy. She has not only built her business, Ivy’s Garden Foods, from scratch, but her frozen dinners are healthy and delicious. (Just ask my picky daughter!) There are three varieties available, sweet & sour chicken, lemon chicken, and chicken nuggets.
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– Chrystal Carver, cook book author of “Sweet & Simple Gluten-free Baking”, Gluten-free Chef, and Recipe Developer.
I made an amazing Frozen Meal today from Ivy’s Garden Sweet and Sour Chicken for 2! I was pleasantly surprised that it tasted fresh, the chicken was crispy, and the vegetables still had a bit of a crunch to them (not mushy like some frozen veggies).
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